Less money on food, more money for wine.

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Seattle Restaurant Week — the giant among restaurant promos — is back, with 165-plus spots making $30 three-course dinners (and lots making $15 two-course lunches) from October 18 to 22 and October 25 to 29.* With more than 165 restaurants participating, it’s tough to choose. We’re here to help.

We’ve put together a few lists to make the dining deal decision easier. And don’t forget to make reservations, and tip well (your servers are dealing with a lot of cheapskates)

With wine in restaurants often going for twice the retail price of a bottle, Seattle Restaurant Week is a perfect time to save money on food and splurge on drink. The ten spots have deep cellars to accomodate your (temporarily) deep pockets.

*The Seattle Times Company is a sponsor.