The Food & Drink section brings you news about the Seattle restaurant and bar scene such as openings, closings, news about chefs and advice on where to go for a great meal or happy hour in Seattle, the Eastside or Snohomish County.
Núodle, a chain based in China, comes to Bellevue and has resulted in some long lines. But the wait is worth it, says our food...
Most modern versions add sugar, and a lot of health claims.
Barkada is Filipino slang for "group of friends." So bring your barkada to eat at Barkada, where Tom Douglas-trained chef Brian Madayag churns out Filipino...
New happy hours in Green Lake, Ballard, Belltown and West Seattle feature new creations from the likes of Brian Clevenger and Erik Hakkinen.
Iconoclastic restaurant Tarsan i Jane serves up a thin, elegant ice cream sandwich. If you have a bit of patience, you can recreate something similar...
Yes, the shaved-ice desserts and cute fish-shaped pastries are social-media-friendly. More importantly, they also taste good.
Morgan Spurlock's farm-to-table restaurant, Holy Chicken, is also the namesake of his latest film, "Super Size Me 2: Holy Chicken." It's a sequel to the...
The best part of a steaming pot of mussels might be the broth. This pasta with mussels, tomatoes and fried capers gives that heady broth...
