The Food & Drink section brings you news about the Seattle restaurant and bar scene such as openings, closings, news about chefs and advice on where to go for a great meal or happy hour in Seattle, the Eastside or Snohomish County.
Got milk? A new bakery in Seattle does its own version of Oreos and Nutter Butters. Here's a look at some of the newest restaurants...
Tangerine Jones says the cookbook has "whitewashed" a kitchen movement with its roots in black resistance.
It's still chilly out, even with these peaks of sun we've been getting lately. Whether it's an event around town or some cozy couch time,...
How's this for a half-day outdoors itinerary? For a scenic beginner snowshoe adventure, head to Gold Creek Pond, with after-hike eats at Snoqualmie's Herfy's Burger...
You're going to want to try this taco. The corn tortilla gets filled with shredded beef and mozzarella and folded over and fried until the...
The fast-food chain, saying it has removed preservatives from 90 percent of its ingredients, released a video to make its point.
There's the restaurant named after an Italian lake, a Spanish tapas place and a Southern-inspired spot that offers some good ol' American bar food.
Bakers, millers, teachers and wheat breeders, working with the WSU Bread Lab, are pursuing a common goal: making a whole-grain loaf that’s familiar-looking and affordable...
The award is usually given to small businesses that the James Beard Foundation judges determine “have timeless appeal and are beloved regionally for quality food that...
A local entrepreneur makes the personal-size food favorite with all kinds of care, available online for delivery to your home — and is looking to...
