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ZANE + WYLIE’S STEAKHOUSE – SEATTLE – 061118; Happy hour bar snacks at Zane + Wylie’s steakhouse. Top left, homemade potatoe chips, below on one plate (round dishes) Spicy olive salad, French onion dip and Mama Lil’s pimento Cheese, below is a bowl of pickled veggies, to it’s right is steak Tartare, above are deviled eggs, to right and below the Rainier big boy is a plate of Toscona spicy Copa and Fennel Salami with cheeses, below that on the edge of the bar is octopus, to the right with the dipping bowl is prime sirloin strip, far right are gulf shrimp and above are french fries. This is at the bar which sits in the middle of the dining. The only thing not identified are the crackers at the far left.
Happy Hour

Olive Way has two new happy hours within a block in downtown Seattle

Some excellent noshes await at Zane + Wylie’s Seattle Steakhouse’s happy hour, while Tribeca Kitchen & Bar offers a safe menu, aimed for mass appeal.

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Outdoors

Where to go in Washington for a hike and a happy hour

Ruby Barrera, 8, enjoys one of the water features at Jefferson Park Wednesday afternoon, July 19, 2017. She was there with her brother Isaiah, 5 and her mom. They live just down the street so the park is very convenient. There is a chance of rain in Seattle Thursday, but a sunny weekend is expected.
Entertainment

Summer Guide 2018: Plan your Seattle summer with this interactive events list

Summer Guide

Seattle beyond the Space Needle: Pick an itinerary and explore this summer  VIEW

Lola, a Great Dane, waits for Jessica Paszek and Tyler Hayes to finish tasting cider at the Finnriver farm stand at the Capitol Hill Farmers’ Market in Seattle Sunday April 29, 2018. The market is one of three in the city, including West Seattle and the University District, that are open year-round.
Summer Guide

Seattle-area farmers markets 2018: when they open and more

Food & Drink

Four steps to making a great grain salad, every time

Cheap Eats

Some of Seattle’s greatest food isn’t found at the priciest places

Wellness

More outbreaks of foodborne illnesses: Here’s what you need to know

As spring’s E. coli and salmonella outbreaks faded after causing, respectively, five deaths and a record recall, news of three more foodborne illness outbreaks within a week hit consumers.

Pacific NW Magazine

Writer Nicole Tsong uses a a full-body vibration board during a Yoga Vibe class, Wednesday, May 23, 2018, in Seattle.

You’ll feel the restorative challenge of Yoga Vibe classes from your head to your toes | Fit for Life

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Lifestyle

Writer Nicole Tsong uses a a full-body vibration board during a Yoga Vibe class, Wednesday, May 23, 2018, in Seattle.

You’ll feel the restorative challenge of Yoga Vibe classes from your head to your toes | Fit for Life

Featured Columnist

Visit Sky View Observatory on top of Seattle’s tallest tower

Garden

New sturdier varieties of Delphiniums (Delphinium elatum) still require special care, but with just a little effort they will bloom several times over the summer. (David wrote caption, rewrite based on story please)

Today’s Delphiniums are much more sturdy and reliable | In the Garden

Summer Guide

Seattle Summer Guide 2017

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Adaptogens: A very photogenic wellness trend

Produced by Advertising Publications

Rant & Rave

Rant & Rave: Don’t be rude to our planet

Readers rant about car motor running, rave about returned driver's license

Featured Columnist

Friend sought sympathy; they asked her to pay up

Distilleries

Washington Liquor Library: A guide to local spirits

Pets

Anna, 14, is “spooky smart” says Lynn Johnston. She’s watching the Sheepdog Classic on Vashon Island along with Johnston. “Definitely hard on the ego when your dog is smarter than you!” says Patrick Shanahan, former North American champion. ref to more photos online Thursday June 7, 2018 Northwest Wanderings

‘Spooky smart’ border collies flock to Vashon sheepherding competition  VIEW