The Food & Drink section brings you news about the Seattle restaurant and bar scene such as openings, closings, news about chefs and advice on where to go for a great meal or happy hour in Seattle, the Eastside or Snohomish County.
As part of our wine-tastings series, we worked with a sommelier to taste Metropolitan Market's private-label wines. Some great deals bubbled up.
For your next picnic, this meatless Mediterranean lentil salad will please vegetarians and omnivores alike.
While they offer a measure of convenience along with encouragement to cook at home (who can argue with that?), meal kits aren't always the simple...
The owner of Pie Bird Bakeshop learned from the best in New York City, and, lucky us, came back to bake in Seattle.
Lunch with a bonus: Fill up on perfect falafel and shawarma at Man'oushe Express, then pick up some smoky, creamy baba ganoush to bring home.
Are you long on baking aspirations but short on time? Try the dessert world's equivalent of a sheet-pan dinner. Plus, a blackberry biscuit cobbler that...
Enough with all the new Seattle restaurants — this series highlights our old-school, solid-gold greats. This time, it's The 5 Spot, where the current menu...
Seattle’s luminary chefs Tom Douglas and Ethan Stowell are opening restaurants in New York City this fall, under a partnership with Nordstrom.
Talk about being neighborly. Jeanene Miller and her partner trust their community enough to run plant sales on an honor system. Their farm share has...
LONDON (AP) — Starbucks and environmental charity Hubbub are launching a trial program to lend passengers at Britain's Gatwick Airport reusable cups while waiting for...
