Food & Drink

The Food & Drink section brings you news about the Seattle restaurant and bar scene such as openings, closings, news about chefs and advice on where to go for a great meal or happy hour in Seattle, the Eastside or Snohomish County.


Paul Bocuse, globe-trotting master of French cuisine, dies

FILE – In this March 24, 2011 file French Chef Paul Bocuse poses outside his famed Michelin three-star restaurant L’Auberge du Pont de Collonges in Collonges-au-Mont-d’or, central France. French interior minister announces Saturday Jan.20, 2018 that Paul Bocuse, a master of French cuisine, has died at 91. (AP Photo/Laurent Cipriani, File)

Paul Bocuse was a leading figure in the pathbreaking culinary movement known as nouvelle cuisine, and shaped a pathbreaking style of cooking at his three-star restaurant near Lyon.

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