The Food & Drink section brings you news about the Seattle restaurant and bar scene such as openings, closings, news about chefs and advice on where to go for a great meal or happy hour in Seattle, the Eastside or Snohomish County.
NEW YORK (AP) — What makes Impossible burgers possible? An engineered ingredient that makes the veggie patty look bloody — and one of many new...
What your grandparents chose to eat and the environment you grew up in are just two factors that determine your overall health. That's what we...
PARIS (AP) — Stepping into the Petit Fer a Cheval bistrot is like traveling back in time. The classic Paris watering-hole's old phone wouldn't have...
PARIS (AP) — For the rural French village of Port-Brillet, the closure of its last cafe came as a painful shock. Suddenly gone was the...
While there's virtually no way to completely avoid taking in the microplastics and chemicals that are so ubiquitous they're found even in household dust, there...
Núodle, a chain based in China, comes to Bellevue and has resulted in some long lines. But the wait is worth it, says our food...
Most modern versions add sugar, and a lot of health claims.
Barkada is Filipino slang for "group of friends." So bring your barkada to eat at Barkada, where Tom Douglas-trained chef Brian Madayag churns out Filipino...
New happy hours in Green Lake, Ballard, Belltown and West Seattle feature new creations from the likes of Brian Clevenger and Erik Hakkinen.
Iconoclastic restaurant Tarsan i Jane serves up a thin, elegant ice cream sandwich. If you have a bit of patience, you can recreate something similar...
