This holiday season, lose the tinsel, bows and trinkets, and deck the halls with nature’s bounty
Hannah Morgan of Fortunate Orchard offers a fresh new take on garden-grown holiday decor.
Lorene Edwards Forkner
Seattle Urban Farm Company cultivates customized rooftop crops for local-food-focused restaurants
Produce selection is geared toward each chef’s menu offerings.
The New Burke Museum landscape cultivates relationships with native people, native plants and the cultural history of the land
With the exception of small native sedums, all of the approximately 75,000 plants Oxbow Farm & Conservation Center produced for the project were grown from...
Washington Park Arboretum's maple collection ranked in nation's Top 3
This treasure trove grove of trees is ranked among the top 3 in the nation.
Heroic heaths and heathers go all out, all year, with brilliant flowers and foliage
These long-lived plants are low-maintenance, drought-tolerant and weed-suppressing garden workhorses.
Reinvented with uncommon vision and hands-on labor, this Woodinville garden glows with warmth and beauty VIEW
Feng shui principles meet art, creativity and surprises in a garden of radiant energy.
The Last 6,000 initiative is on a mission to find and chronicle Seattle’s most majestic trees
Volunteers offer suggestions for searching high and wide, and then an easy way to add to the growing database.
Breathe new life into your spring garden by weaving in early-season perennials as a blooming backdrop
Contemporary Dutch garden designer Jacqueline van der Kloet promotes a brilliant bulb buddy system.
The UW’s Hyde Herbarium collects dead plants — and living history
The Hyde Herbarium on the University of Washington campus is home to more than 24,000 plant specimens and plenty of history about plants and humans.
In the gardening dog days of summer, there’s no reason any plant should ‘sit’ or ‘stay’ past its prime
August is the perfect time to edit, adapt and enjoy.