covers the food scene in the neighborhoods around Seattle. She loves digging into stories that discuss why we eat the things we do — and when — in our region and beyond. Her very first article was a gossip column for her YMCA summer camp in 1990.
Every neighborhood has its favorite food haunts — gems fondly loved by their communities because of the good food and great atmospheres. These are the...
If your eyes are usually bigger than your stomach when you open a menu at a restaurant, this little Northeastern Chinese restaurant in Seattle's University...
Call it an oasis in an oasis, if you may. Because Barn & Field, a kitchen and bakery within Swansons Nursery, offers a full menu...
Like Girl Scout cookies? Want Italian gelato? Or Ellenos yogurt-inspired ice cream? We know just the places you should hit up.
From Salt & Straw's "Camping Series" ice cream flavors, to Upside Down's pints with philanthropic purposes, Seattle is a haven for ice cream purveyors who...
Is Pike Place Market turning into a chocolate hub? You can make the case for it as coffee-plus-chocolate specialty maker Joe Chocolate Co. opens on...
The bulgogi brisket at Geogetown's Bopbox is indeed scrumptious. And don't miss out on the kimchi pancakes either.
Uncle Eddie's Public House, in Seattle's South Park neighborhood, delivers on its specialty — yummy grilled sandwiches that come in generous portions.
Most people flock to farmers markets in the summer, but, especially in Seattle, where we have several year-round farmers markets, wintertime outdoor shopping and dining...