Top 20 new cheap eats for 2016
It’s a new year — and some of us might be feeling a little underfunded after the holidays — so it’s time for a fresh...
Brian Thomas Gallagher
Brian Thomas Gallagher is a Seattle Times assistant features editor.
Memorable macarons and more at sweet Amandine | Dining Deal
Sara Naftaly’s new bakery offers a full slate of baked French delights, with macarons the specialty of the house.
Edmund de Waal’s ‘The White Road’: a pure obsession | Book review
In “The White Road,” Edmund de Waal, author of “The Hare with Amber Eyes,” chronicles humanity’s passion for porcelain, the fine pottery coveted through the...
There’s a new doughnut in town, from Renee Erickson | Dining Deal
Renee Erickson’s new Capitol Hill place is a treat, but get there early.
A very Northwest holiday: Recipes for your Thanksgiving feast
This season, use what’s close — recipes for a meal made with our region’s very best ingredients.
Thanksgiving recipes: The best mashed potatoes
When it comes to this family-table mainstay, the key is using the right spuds.
Thanksgiving recipes: Sautéed wild mushrooms
The deep, earthy flavors of this dish are welcome in any holiday meal.
Thanksgiving recipes: Kale gratin
In the Pacific Northwest, this sturdy green grows well into the fall. Combined with cream, it’s an ideal autumnal side.
Thanksgiving recipes: Pumpkin spice desserts
Pumpkin desserts are almost mandatory for Thanksgiving.