Peel most of the skin off grapes, leaving bits for red color. Tint cold water with a few drops of food coloring. Pour into ice cube tray and place a peeled grape...

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6 servings

– 12 purple seedless grapes

– 4 drops green or red food coloring

– Ice cube tray

1. Peel most of the skin off grapes, leaving bits for red color. Tint cold water with a few drops of food coloring. Pour into ice cube tray and place a peeled grape in each section.

2. Freeze until solid and serve in beverage of choice. The “eyeballs” will be most visible in a fairly clear beverage, such as ginger ale.

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Variation: Freeze gummy worms in ice cubes instead.