Still think the cola wars are about Coke vs. Pepsi? These days the carbonated beverage battleground is diet vs. regular, and it's looking increasingly as though the lightweight...
Still think the cola wars are about Coke vs. Pepsi?
These days the carbonated beverage battleground is diet vs. regular, and it’s looking increasingly as though the lightweight could flatten its full-calorie cousin.
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Though the highly competitive $64 billion soft-drink industry still is dominated by regular soda, sales of diet are surging and some industry analysts say low-cal eventually could take the lead.
That’s because while regular soda sales have sagged, diet’s share of the market has grown steadily since the mid-1990s. Bottled water, tea, sports and fruits drinks also are up, further siphoning regular-soda sales.
The demand for diet
In an obese nation obsessed with calories and carbs, it probably shouldn’t come as a surprise that people are switching to diet, and beverage companies are rushing to give them more choices.
In many ways the soft-drink industry is better prepared than most others to capitalize on America’s perpetual diet.
“There’s no such thing as a no-calorie hamburger. There’s no such thing as a no-calorie doughnut,” said John Sicher, editor of Beverage Digest. “But the soft-drink industry already has these huge, powerful brands” of diet drinks.
Last year, regular soda accounted for nearly 73 percent of sales, but that was down nearly 2 percent from the year before, Sicher said. Meanwhile, diet was up more than 6 percent from 2002.
Sicher thinks that trend will continue and even accelerate enough that in a decade diet could outsell regular. He also thinks diet sales will spur overall growth in the soda industry, which slumped at less than 1 percent last year.
In fact, John Craven, editor of online beverage-industry newsletter Bevnet.com, says soft-drink consumption was down nearly 3 percent last year. If not for the growth in diet soda, that would have been closer to 10 percent.
Coca-Cola spokesman Scott Williamson said Sicher’s prediction makes sense, assuming sales trends continue as they have. And last week Coca-Cola Enterprises, the world’s largest bottler, told analysts that the diet category is one of the company’s best chances for growth.
New flavors, formulas
So what’s behind diet’s strong performance?
Calorie consciousness is a huge — and obvious — part of it. Prompted by a growing awareness of their growing waistlines, more people want low- and no-calorie soft drinks, said Sicher, who has followed the industry for 10 years.
That awareness also extends to retailers, who hope to attract dieters’ business by giving more — and more prominent — space to low-cal beverages, said Dan Dillon, vice president of marketing for Coke’s diet sodas.
Innovation has helped, too. Soda companies are churning out a stunning variety of new diet flavors. PepsiCo alone offers nearly a dozen low-calorie sodas, which account for more than a quarter of the company’s business.
New sweeteners also have broadened the appeal — and definition — of diet sodas. Coke and Pepsi now offer soft drinks with a blend of sugar and no-calorie sweetener, claiming the taste is similar to regular but with half the calories.
Even if the growth of diet soda doesn’t go as far as Sicher predicts, at the moment it’s the only segment of the soda industry that is growing, and that has forced companies to rethink how they handle it.
At Coke, Dillon says it has meant treating the diet varieties as separate entities. Gone is the model of diet beverages as knockoffs of regular flavors. Care for a Diet Coke with Lime? That’s fine, but don’t look for a regular version.
And consumers can expect plenty of new choices in the coming year, including more reduced-calorie sugar-sweetener blend beverages, such as Coke’s C2 and Pepsi Edge, Craven said.
What about weight loss?
For nutritionists, who continue to issue dire warnings about the obesity epidemic, a diet-soda surge is good news. Though the soda industry discounts the link, a growing body of studies suggests soft drinks promote weight gain.
Last year, the typical American drank 837 servings of soda, up from 645 in 1985, Sicher said. And those drinks account for 7 percent of their daily calories, said Barry Popkin, a nutrition professor at the University of North Carolina at Chapel Hill.
What difference can diet make? Terrill Bravender, director of adolescent medicine at Duke University Medical Center, says a person who drinks two regular sodas a day could lose about a pound of fat in two weeks just by switching to diet.
The shift to diet is being felt across the industry, including by the many small, regional soda companies. But even those that don’t offer diet varieties expect to benefit from the segment’s growth.
Don Guarino, owner of Meetinghouse Brewing in Gilmanton, N.H., makes old-fashioned brewed soda in glass bottles and sells them at farmers markets and country stores. He doesn’t think his customers want diet. And if diet varieties do take over the national market? He thinks that will drive up demand for his niche sodas.
“You don’t bring an artificially flavored, artificially colored diet tonic and expect it’s going to go at a farmers market,” he said. “But if you bring a blueberry or rhubarb, that will go.”